Shropshire Salumi platter, piccalilli, olives, pickles & leaves. (small/large)

Georgian style mixed cheese bread boat (small/large)

bread & garlic butter

woodland mushrooms, wild garlic pesto, parsley, garlic butter, sourdough base

local greens, lemon, garlic, butter, parsley

house dressing

Lemon & basil aioli

garlic, chilli, rosemary

carrot, onion, cornichon, piccalilli, garlic, chilli

Shropshire quinoa, Quatt Farm asparagus, lemon, almond, goats curd

Brue Valley Farm ‘fior di latte’ mozzarella, tomato sauce

Shropshire Salumi pepperoni, mozzarella, tomato sauce

Ortiz tuna, anchovy, Olive Press olives, capers, mozzarella, tomato sauce

Woodland mushrooms, hazelnuts, moydens wrekin blue, pesto, white sauce

LFS chicken, sundried tomatoes, pesto, onion, honey, mozzarella, tomato sauce 

Shropshire Salumi chorizo mince, onions, chilli, apple, smoked paprika, mozzarella, tomato sauce

Roasted potatoes, walnut, onion, chilli, pickled pear, Moydens wrekin blue cheese, mozzarella, tomato sauce

Shredded Perrywood Farm lamb, mint yoghurt, red and green harissa, pickled chilli, sumac onions, coriander, mint

Spiced Hodmedod pearl barley, olives, lemon, onion, raisin & date chutney, greens, almond, cashew cheese, tomato sauce

Quatt Farm asparagus, house preserved lemons, capers, wild garlic pesto, goats curd, mozzarella, white sauce

4 pizzas in one. You choose them. Double dough for sharing
This pizza isn't available for takeaway - sorry!

Choose from; Beet ketchup, Chipotle, Chipotle mayo, Garlic butter, Aioli and Hot B sauce

Seasonal fruit compote, ginger biscuit crumb, pistachio

seseme halva, rasberry coulis, chocolate ganache

Chocolate ganache and cinnamon
bread boat, fruit compote & cinnamon sugar

per scoop

Honey and orange syrup, Blood Orange, crème fraiche